Had a bunch of spinach ( so used here ), ideally should use cheddar cheese but then I had only cowhead processed cheese so used those cubes, no muffin pan at home so used bread pan but never mind as my little one enjoyed it and we too..
Ingredients
Self-raising flour- 1 cup
Baby Spinach- 1 cup( finely chopped)
Cheese – 4 cubes or if using cheddar – 1/2 cup
Milk-1/2 cup
Baking powder-1/2 tbsp
Oil/butter-1/4cup
Egg-1
Method
Preheat oven to 200 c and grease the muffin pan or bread pan.
Sift flour and baking powder into a bowl. Add finely chopped spinach and cheese to flour and combine well.
Take wet ingredients together- milk, oil/butter and egg and whisk. Add it to dry ingredients and gently stir.
Transfer the mixture to bread pan or if using muffin pan take a spoonful and put into muffin pan.
Bake for 12-15 minutes and until fully cooked. Don’t overcook otherwise it will become hard.
Let it cool down and serve.
Best part with spinach and cheese snack is kids enjoy it and you know that they are getting the right nutrients with green vegetable and yummy cheese. You can add onion too.
My little girl enjoyed to hold it and pull one bite each to feed herself.
Can v substitute egg..??
Khushi..You can replace 1 egg with 2-3 so curd, I haven't used eggless version for this recipe but sometime back used in other recipe.
Hope this helps ????